Dine at the Leading American Restaurant in Fayetteville, NY

Treat Yourself to Our Coffee Shop

Start your day off right with breakfast at our coffee shop. Order our eggs, omelets, pancakes, and more. All food items are available for takeout as well, so feel free to take your breakfast with you to work!
View Our Coffee Shop Menu
Hullar's restaurant

Bring Your Family to
Hullar's Restaurant

Hullar's Restaurant has been owned and operated for 106 years. When you're looking for family-style food from a family-friendly restaurant, visit us at 411 East Genesee Street.

Make sure you try our tasty appetizers, lunch soups and salads, lunch entrees, dinner salads, and dinner entrees. Finish off your meal with beer or wine. We even have live music performances every Saturday night!

Complete History of Hullar's Restaurant

Hullar's Restaurant stands to be one of the oldest restaurants in town. On July 27, 1818, Eben Blakeman purchased land and built a tavern and hotel at this location, which was then called “Manlius Four Corners."

Since then, it changed hands many times before Jacob Hullar bought the former "Wands House" on July 19, 1908.

Jacob was an accomplished restaurateur and hotelkeeper, having formerly owned the Cazenovia House and the Park House, both in Cazenovia. He and his wife, Mary, resided upstairs while operating the tavern in upper Fayetteville.

After serving in WWI, Jacob C. Hullar II returned to join his father in the family business. In 1924, he married Doris Goodfellow, whose ancestors were among the town's earliest tavern owners.

With prohibition taking effect in the 1920s, the property was converted to a house, confectionary store, ice cream parlor, and filling station.

After prohibition ended, the property returned to use as a tap room, grill, and ice cream shop, once again becoming a popular gathering spot. During the 1920s, Jacob Hullar II also operated the Oneida Lake Club in Jewell, NY.

Hullar's Restaurant has remained in the Hullar family and is now operated by Jacob "Jake" C. Hullar III and his family: Maria, Susan, Nanette, and Nadia.
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“A diamond in the rough. Old-school decor, but a delicious home-style breakfast and great service.”
– Lori P., via Yelp

“Great place for breakfast and lunch. Friendly staff and great food. Their hash browns are delicious and the eggs are perfect, just the way I love them.”
– Adam M., via Yelp

"I came here today and I loved it, the corned beef on rye is excellent and the decor is cozy and retro. I am a new fan and I will be coming back."
– Jack D., via Yelp

“The prime rib was cooked perfectly. The staff was great. They make it easy to relax.”
– Tomm Moll, via Google

“Always a great atmosphere full of locals enjoying a good meal!”
– Irene Hebert, via Google

"My husband and I are regulars on the breakfast side and have never had less than a consistently delicious meal! Service is excellent and always friendly. Highly recommend!"
– Sonja Cooney, via Google

"Get breakfast here almost every weekend. Very attentive staff that is always friendly. Food is great and coffee is always fresh."
– Luke Tarnow-Bulatowicz, via Google
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